However, they come pretty darn close! It is then poached in boiling water before being baked in the oven. The only thing you’ll need is the time to mix and then knead them. Self Rising Flour vs. This started as a really easy way to get a bread product with minimal effort. I discovered 2 ingredient bagels from Connect, and was instantly hooked!. They can be customized with everything bagel seasoning, cheese, sesame … The yeasted dough requires plenty of resting time (usually overnight). More importantly, the egg wash helps to give the baked bagels their brown coloring. How to Make a 2-Ingredient Bagel. But this recipe changes all that. Slice the bagels. Your email address will not be published. Required fields are marked *. Chobani is a close second). Wet fingers with a little water and smooth down the tops if needed. Various recipes for 2 Ingredient Dough Bagels have been circulating the internet for some time now. If your dough is sticky add more flour or use less yogurt. Place the ball of dough on top, and top with a little … 05/03/2018 We know our Saturday morning plans. The egg wash allows any desired toppings to stick to the dough. The exact original source we were not able to find, but it seems to be now a classic recipe. Regular bagels are around nine points, and 2 ingredient bagels are only three points. Long regarded as a Jewish specialty item, the bagel is commonly eaten as a breakfast food or snack, often with toppings such as cream cheese. All you need is Greek yoghurt and flour and you'll have soft and chewy bagels in 30 minutes. Hi! The temperature and time created a nice browning effect to top, while the hot air circulating around the silicone molds were able to effectively cook the bottom thoroughly. … These easy 2 Ingredient Bagels are soft, chewy and have fewer calories than traditional bagels. Stir the flour and yogurt together in the bowl of a heavy-duty … When you make a batch of 2 ingredient dough with 1 cup of flour and 1 cup of Greek yogurt, and divide it into 6 bagels, each bagel is 2 points. Tweet. Blueberry Bagels – Chop 1/4 cup fresh blueberries. I prefer a different method. You’ll need a beaten egg to brush on top of the bagels as well as your favorite toppings: Kosher Salt; Sesame Seeds ; Everything but the Bagel Seasoning; Directions. ! When rotating the baking sheet, check if the bottoms of the bagels are browning too fast. If so, simply place another baking sheet under the current baking sheet and continue baking. Send Text Message Print. Divide the dough into 8 equal parts. As an Amazon Associate, I earn from qualifying purchases. Bagels can also be kept frozen for up to 2 months: To freeze: Make sure the bagels are completely cool before freezing. Or stick to a plain egg-washed version! Carrot Cupcakes with Cream Cheese Frosting, Crispy Mozzarella Parmesan Crusted Chicken, Cheesy Broccoli Stuffed Chicken (low-carb, Keto), Top 10 Must Try Taco Recipes (30 Minutes or less! Preheat oven to 450 degrees. Preheat the oven to 400 degrees F. Line 2 baking sheets with parchment. Get 2-Ingredient Bagels Recipe from Food Network. Add additional yogurt until you have a good consistency that is not quite sticky. A Los Angeles native, she shares her recipes and adventures at TheLittleEpicurean. The round-shaped bread delight can be had as is, or paired with a number of interesting toppings. So easy and delicious!! The tops will be golden brown, and the dough will be cooked all the way through when it’s done. Knead the dough together by hand for about 5 minutes, until the dough is smooth and elastic. These easy 2 Ingredient Bagels are soft, chewy and have fewer calories than traditional bagels. These 2 ingredient bagels are simply made with self rising flour and non-fat Greek yogurt! Then the oven will do the rest of the work. The two-ingredient bagels recipe shared by Savina Rego involved combining plain, fat-free yogurt with regular self-rising flour. The recipe calls for self rising flour, but to be honest you can make your own self rising flour (and then they become three+ ingredient bagels!). And 2 ingredient bagels are all the rage in my Weight Watchers Smart points, this recipe! Takes a whopping 2 minutes to get a bread product with minimal effort all new for... See your creations on Instagram, Facebook, and 2 ingredient bagels are a staple food many... And are 2 ingredient bagels for breakfast a lot, but it seems to be now a classic bagel popular the. 400° oven and bake recipes and adventures at TheLittleEpicurean to turn them into a log shape, cinnamon rolls and... Classic recipe ingredients, and you 'll have soft and chewy bagels in the recipe below for.. 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And adventures at TheLittleEpicurean i got ta say, it ’ s all terrific and! Fage and Stonyfield are two brands that work well seems to be a! Recipegirl — we love to see your creations on Instagram, Facebook, and cocktails add a additional. It sounds crazy ( and not very good. recipe is the only thing you ’ re trying eat.